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Maple Iced Coffee


Vermonters know how to appreciate a good cup of coffee, no matter the weather. And when it comes to coffee treats, nothing beats the delicious taste of a maple flavored coffee.

With bold coffee flavors and the sweet taste of pure Vermont maple syrup, this drink is the perfect way to start your day or give you a little afternoon pick-me-up. Whether you prefer it iced or hot, you're sure to love every sip of this decadent treat.

Feeling bold? Try a blueberry maple iced coffee for a fun twist on this classic drink.


And with this simple recipe, you can become a barista in your own kitchen!



  • 1 cup of your favorite hot, iced or cold brew coffee

  • .5 - 1 oz M & S Maple Syrup

  • Splash of your favorite dairy or non-dairy milk

How to Make:

​​1. Brew up a cup or pot of your favorite coffee or pour a glass of pre-made iced or cold brew​!

2. Add .5 to 1 oz of M & S maple syrup (the more the sweeter!)

3. Give it a stir


4. Top off with your favorite coffee creamer or milk 

5. Relax and enjoy! 


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